Sprouted wheat berries
 Veganbaking.net

Your Facebook questioned answered: The benefits of sprouted grains/breads

“I too am curious about the advantages (if any) sprouted grains/bread.”, says Enlightened Eater Facebook fan Karen Jorgenson Cooper. Karen, you are definitely not alone in your interest in the ...

Graeme Maclean

Your Facebook questioned answered: Is there a link between dairy and cancer?

“I do have a further question, where are the studies linking cancer to dairy coming from? I know the WHO launched a study of a variety of foods and possible ...

Axel Naud

Your Facebook questions answered: Consequences of eliminating dairy

“I recently went on a diet that excluded dairy. Are there not many cultures that don’t use milk? What are the consequences of a middle-aged female going dairy-free for a ...

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Photo courtesy PaperChef

South Asian Masala Cauliflower

I still remember the first time I tasted a fish dish wrapped ...
Foodland-Roasted Pear and Chevre Salad

Roasted Pear Salad with Chèvre

This salad is packed with a cornucopia of disease-fighting compounds.   Pears, for ...
Julia Frost

Date Nut Bread with Pistachios

When you’re looking for the taste and nutrition of a muffin or ...

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sea turtle

Extra virgin olive oil- fact and fiction

At a recent event at Toronto’s Brassaii Restaurant,  hosted by The Flavour Your Life Campaign,   Robert Beauchemin, well known Montreal food writer, anthropologist, and olive oil expert, sorted through the fact and fiction about quality extra virgin olive oil (EVOO).  At the same time, guests were treated to a variety of  offerings, both savoury and […]

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Robyn Lee

Bring a sandwich to work day!

Brown bagging your lunches  can offer a bonanza of  savings – both calories and potentially big bucks over time. But more importantly, think of it as an opportunity to boost your nutritional status. When you pack your own eats, you’re in the driver’s seat – nutrient-packed veggies, whole grains and lean proteins are then easier  […]

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Alex Lomas

How’s your mood? The surprising fruit and vegetable connection

We’ve long known that eating fruits and vegetables promotes good health. Do you anyone whose mother didn’t tell them to eat their fruits and vegetables?  Over the long term, they may provide us with an arsenal of weaponry against a range of diseases.  But a new study, out of New Zealand, evaluated the effects of […]

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Your Facebook questions answered: Grain Brain and gluten-free

“Rosie – I’m wondering your thoughts on gluten free, the book Grain Brain and David Perlmutter.”, asks Enlightened Eater Facebook fan Jennifer Burnham. Jennifer, you’re not alone in wondering about the validity of the book, Grain Brain. It has certainly received a lot of attention. In my opinion, it’s a smattering of science mixed in […]

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michelle@TNS

Your Facebook questions answered: Whole wheat flour brands

“Seeing the date-nut recipe reminds me of a question I’ve been meaning to ask you: is the whole wheat flour we buy actually whole grain? After your comment a couple of weeks ago about whole wheat not actually being whole grain, I’ve been discouraged and dismayed! All this time I thought I was doing the […]

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GIC-GreenLid

Grocery Innovations Canada 2014: What’s in store for you?

Foods shows are fun – usually.  I get a chance to sample all kinds of offerings while checking out what’s up and coming for local grocery stores or health food emporiums.  So  it was with great anticipation that I set out to explore the  annual grocery industry trade show, Grocery Innovations Canada 2014. Natural and […]

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RGBstock photo-somadjinn

Your Facebook questions answered: Inflammatory foods

“Have you known anyone who has done the diet where they removed all inflammatory food intake, Rosie? I’ve heard of one person it’s apparently worked for in terms of her arthritis pain . . .”, asks Enlightened Eater Facebook fan Karen Resta. Karen, the area of  inflammation and disease  is certainly emerging as  a key […]

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Bear Grills Cafe

Are you really hungry for breakfast? How about an 8,000 calorie meal?

In the race for gluttonous offerings, we may now have a champion: the  Hibernator. Thank goodness, this breakfast can only be found across the Atlantic in Britain at the Bear Grills Café  in Congleton, south of Manchester. While the meal itself costs only  £19.95 (never mind the pounds you may accumulate from its consumption), you […]

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