Rosie In the News

 

Global News:
8 everyday foods that deserve superfood status

Chatelaine:
Demystifying seven food label misconceptions

CBC News:
Freshii food chain a holdout in posting calories on menu boards
Freshii defies Ontario calorie label law

Salt levels in fast foods higher in Canada
Energy drinks a sugary drug for kids: MDs

CJOB radio:
Geoff Currier interview: Sugar Sours Studies
Geoff Currier interview: Is butter considered food?
Richard Cloutier interview: Processed Meat Could Be Carcinogenic

CTV News:
What will you be eating in 2014? Food resolutions from doctors, dietitians and more
Some vegetable oils may increase risk of heart disease
Best before labels often confuse consumers: Harvard study
Nutrigenomics-Eating for your genes
Study links soft drinks to teen violence

The Globe and Mail:
The gluten debate: cutting the wheat from the chaff
‘Natural’ deli meats may not be as healthy as you think
Sweet heavens: Statscan finds average Canadian eats 26 tsp of sugar a day

Postmedia News:
Health Canada goes against grain in labelling ‘whole wheat’ bread
Carb-loading for the big race never tasted so good

Toronto Star:
Light, low-fat, no sugar added: Food labels don’t tell the whole nutrition story
Nutrition facts labels contain information from 1983

TVO:
Why Parents Should Read Food Labels