While berries are now available all year long, for berry eaters, this is an exciting time of year as local offerings become available. Strawberries are first on the market and while eating them naked is definitely a taste treat, you can’t really have too many recipes. If you’re not a fruit eater, including berries in […]
Latest News
Did I really receive a press release about “Bikini Panic” and Covid?
Yes, I really did receive a press release which states: “BIKINI PANIC” BEGINS IN AMERICA AS BATHING SUIT SEASON EXPOSES COVID-QUARANTINE BODIES” “WEIGHT GAIN DURING QUARANTINE LEADS TO SPIKE IN WEIGHT-INQUIRIES AT DOCTORS OFFICES AS REGION’S BEACHES AND POOLS BEGIN TO REOPEN” Here it is in almost in its entirety ( I did delete the […]
Sprouted Chickpea Mushroom Burgers with Tahini Sauce
In my last post, I pointed to the benefits of eating sprouted grains and pulses. Not only do many people find them easier to digest but they also offer increased absorption of some valuable nutrients. You can now find these products in your local supermarket or order them online from sources such as Second Spring […]
What are the advantages to eating sprouted grains and pulses?
You’ve likely noticed the term sprouted on an increasing number of packaged foods these days. As scientific research recognizes the health benefits of sprouting, food manufacturers are bringing a quickly expanding variety of products, such as breads and flours, to the marketplace. For a change, it’s an example of food processing that offers nutritional perks. […]
Olive Oil Baked Chickpeas with Eggs, Spinach and Sumac
For Canadians, this weekend is a long one. (For some of us, it’s hard to distinguish which day it actually is!) And long weekends are a traditional time for enjoying brunch. While you may usually dine out, this long weekend, why not make your own delicious and nutritious eats? Here’s a dish for you, […]
Spelt Salad with Roasted Green Asparagus, Radish and Walnuts
I do have to admit that, at home, there’s not a lot to be excited about these days. Considering, though, what’s happening in my city and around the world, having less excitement is a good thing. But there is excitement on the horizon: asparagus season is coming. And that is always something that brings joy! […]
Celebrate Earth Day in your kitchen- Grow your produce waste
Today is Earth Day and what better time to turn your kitchen into a garden. Kitchens have become the hub once again as many are furiously cooking and baking. Why not add some gardening to the mix and at the same time, decrease food waste? With grocery store visits being infrequent or not at […]
Here’s what to do if stress makes you unable to eat
In my previous posts, I’ve talked about the issue of stress, cravings and mindless eating. But there are many people who simply can’t eat as they try to cope with the surreal world we’re living in. For some, especially those who are isolated on their own, the stress can make eating a difficult task. For […]




Recent Comments