Tag Archives: Carbohydrates

Calming the fires of inflammation

No one likes inflammatory situations. They usually spell trouble. And when it comes to those related to your health, inflammation can indeed be risky. So taking steps to reduce any likelihood is very smart indeed. Inflammation is now a hotbed of research as it is emerging as a major factor in a whole range of […]

Continue Reading

Greek Honey Dill Lima Beans

This is comfort food at its best! It’s also a delicious example of how Mediterranean fare incorporates vinegar and all its health perks. Add in the assorted benefits of legumes and this is a one very healthy dish, indeed. The recipe does make quite a few servings so be sure to freeze a few portions […]

Continue Reading

Vinegar: How sweet it is

Did you know that  vinegar teas were once the treatment of choice for those with diabetes? The impact of  vinegar –  a.k.a. acetic acid –  on blood sugar readings, while currently given little attention in medical circles, was something that was relied upon for those with diabetes before the development of blood sugar lowering medications. […]

Continue Reading

Is vinegar a magical elixir?

No doubt you’ve read about the incredible properties of vinegar. It’s  long been used, dating back to ancient cultures, as both a seasoning and preservative. Then a few decades ago, apple cider vinegar became popular as a remedy for  all  sorts of ailments. Vinegar products are touted as  a cure-all: promoting  miraculous weight loss,  providing […]

Continue Reading

A low glycemic index recipe – Black Bean and Vegetable Chili

Choosing smart carbs, those with a low glycemic index, offers a host of health perks.  The carbohydrates in legumes  are not only slowly absorbed but along with  the fibre contained, allow you to feel fuller for much longer than quickly digested carbs. Dried beans and peas also provide a potent blood cholesterol-lowering wallop. This speedy […]

Continue Reading

Yes- you can eat carbs. Here’s how.

Or how to choose a low glycemic index/glycemic load eating plan Smart carbs are simply too valuable  to shun. Besides contributing a wealth of disease-fighting nutrients, they make healthy eating a pleasure. Just ask anyone who has fallen off the low-carb bandwagon. They can likely tell you how unhappy they were without their favourite carbs. […]

Continue Reading

Is it wise to eat carbs?

Carb bashing by various self-styled experts continues unabated – despite overwhelming scientific evidence to the contrary. With the popularity of books such as Wheat Belly and Grain Brain, many are being persuaded to once again opt for low-carb diets rather than selecting healthier carbs. Are you among those starting to again question the wisdom of […]

Continue Reading

Sorting through pro and prebiotics

Are you confused by the terms probiotics and prebiotics? If so, you’re not alone.   In part 3 of my posts on our microbiota, the spotlight is on probiotics and prebiotics. Probiotics is the introduction of certain  beneficial strains of bacteria through various foods or supplements and it’s a segment of the marketplace  which seems to […]

Continue Reading