Tag Archives: Carbohydrates

Moroccan Lamb and Vegetable Kabobs

In the Mediterranean region, as with other traditional cuisines, meat was used as a garnish, not as the centrepiece of a meal.  Often it was done for economic reasons – cucina povera – cuisine of the poor in Italy, for example.  But the result was a healthier nutritional profile for the meal with  plenty of […]

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Medjool Date Apple Salad with Spinach

Sugar has been a very hot topic as of late with the latest research labelling it as a major culprit in the development of various diseases. But as you work towards slashing your sugar intake, before you throw the baby out with the bath water, keep in mind that it’s added sugars and those found […]

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Halloumi Cheese with Tomato Blueberry Salad

  Blueberries offer a potent array of weaponry against a long list of ills including heart disease and stroke, diabetes and cognitive decline. Scientists are now discovering the compounds and  mechanisms at work which defend against disease.  These berries not only protect endothelial function and boost insulin sensitivity but also act as a prebiotic and […]

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Split Pea Soup with Cumin and Caramelized Onions

Here’s a delicious way to fill your daily  bean quota – one that’s linked a decreased risk  of having a heart attack or stroke. The addition of the caramelized onions and cumin just before serving provides a fabulous flavour boost.  And freezing the leftover soup doesn’t diminish the onion hit. Split Pea Soup with Cumin […]

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Six easy ways to use your beans

Just using your beans once a day offers a significant pay off  in terms of heart disease risk.  It’s something we certainly don’t do nearly enough. Research published in the in Canadian Medical Association Journal  reviewed 26 randomized controlled trials  (the gold standard of research) which were  conducted in  centres in Canada and the United […]

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Vegetable and Cheese Matzo Sandwich – delicious & nutritious

If you’re celebrating Passover next week, there may be many meat-centric meal ahead of you. Even for vegetarians, this holiday can present challenges in terms of lighter fare. Somehow the recipes all seem to prepare us to go out into the desert for a very long time without food. Here’s a quick light lunch (or […]

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Three top foods for protecting your vision

Now that spring is finally here, have you gone shopping for some brand new sunglasses? Are you vigilant about checking for their protection against UV light? Well, if you’re concerned about your peepers, then keep an eye on what you put on your plate. Accumulating research shows that enlightened eating may safeguard your vision and […]

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Greek Yogurt with Honey and Sliced Almonds- So simple, so delicious

Here’s one of my favourite ways to eat Greek yogurt. It’s my current go-to afternoon snack. It fits the bill perfectly: it’s both filling and satisfying, tiding me over until dinner. It’s also really delicious! Heating the honey – if you have a microwave available – allows for it to disperse more evenly through the […]

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